Turkey Vegetable Meatballs

Ingredients:

1 lb ground turkey or chicken

2 medium carrots

1 red or green bell pepper

5 large mushrooms

fresh parsley

1/2 yellow onion

1 garlic clove

2 tsp garlic salt

2 tbsp italian seasoning

1/2 tsp freshly ground black pepper

Instructions:

1.Preheat oven to 350

2.Combine carrots, bell pepper, mushrooms, onion, garlic and seasonings in a food processor and blend until well chopped

3.Empty the food processor into a large bowl, add the ground turkey and mix together completely.

4.Form meatballs and place on a non greased baking sheet. Bake each for about 25 minutes, or until completely cooked.